Applications are now open for a new flock of Wool Young Farming Champions

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Picture You in Agriculture in conjunction with Australian Wool Innovation (AWI), is seeking applications from early career professionals in the Australian wool industry to join the prestigious Young Farming Champions program. The Young Farming Champions (YFC) are identified youth ambassadors and future influencers working within the agriculture sector who promote positive images and perceptions of farming.

Young people aged under 30 who currently work in the wool industry are invited to apply for the leadership development program. Successful applicants will receive an incredible two-year package of support including media training, networking and mentorship opportunities to help them share their stories with the nation.

In Year One, participants will attend three, two-day immersion workshops and The Archibull Prize Awards Ceremony. In Year Two of the program, participants visit schools as part of The Archibull Prize to raise awareness of the wool industry and the diversity of agricultural careers.

Wool broker, Samantha Wan, is a graduate of the AWI Young Farming Champions program and credits it with taking her career to new levels. Using skills developed during the program and as an alumna, Sam has the confidence to present at conferences such as the Australian Sheep and Wool Show and has been accepted into the International Wool Textile Organisation’s (IWTO) Young Professionals Program. In 2018, Sam was named the Elders Employee of the Year.

Sam continues her association with the Young Farming Champions by mentoring students participating in The Archibull Prize.

Sam Wan

Other graduates of the Young Farming Champions Program include 2015 Young Australian Farmer of the Year and 2018 Young Australian of the Year Finalist, Anika Molesworth

Anika Molesworth Facebook post

2018 Australian Financial Review Women of Influence Alumna, Dr. Jo Newton also started her Young Farming Champions journey with the support of Australian Wool Innovation

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2018 Australian Innovation Farmer of the Year, Dan Fox has also benefited from being part of the Young Farming Champions network

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Through the ongoing support of AWI, costs are covered for the wool YFC participants including travel, accommodation, meals, workshop resources and mentoring. Expressions of interest for the 2019 AWI Young Farming Champions program can be made by contacting Picture You in Agriculture Program Director, Lynne Strong, at lynnestrong@pyia.com.au

 

Can you imagine hand feeding 20,000 mouths in a drought?

Continuing our Lessons Learnt from the Drought series with Young Farming Champions Peta Bradley and Bessie Thomas

Firstly some background for this story.  In Australia, a large land holding used for livestock production is known as a ‘station’. Most stations are livestock specific – classed as either sheep stations or cattle stations depending upon the type of stock raised – which is, in turn, dependent upon the suitability of the country and the rainfall. The owner of a station is known as a grazier, or pastoralist and, in many cases, Australian stations are operated on a pastoral lease. Australian sheep and cattle stations can be thousands of square kilometres in area, with the nearest neighbour hundreds of kilometres away. Some stations have over 20,000 sheep in their care.

All stock workers need to be interested in animals and handle them with patience and confidence. They need the skills to make accurate observations about livestock like judging an animal’s age by examining its teeth, and experience in treating injuries and illnesses as well as routine care requirements such as feeding, watering, mustering, droving, branding, castrating, ear tagging, weighing, vaccination and dealing with predators.

Those caring for sheep must also deal with flystrike treatments, worm control and lamb marking. Pregnant livestock need special care in late pregnancy and stockmen may have to deal with difficult births.

Apart from livestock duties, a stock person will also to inspect, maintain and repair fences, gates and yards damaged by storms, fallen trees, livestock and wildlife. Source

In the first two instalments of our drought series we talked to Young Farming Champions predominantly involved in cropping operations. Today we speak to Bessie Thomas and Peta Bradley who represent sheep and wool, and discover the strategies they have employed to survive, the changes drought has enabled and the importance of mental health and family.  Bessie and Peta’s family farms are both in NSW but very different in terms of topography , sheep carrying capacity (10:1)  and acreage  (20:1)

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The last two years have reminded both urban and rural Australia that drought is an inevitable part of the Australian landscape and its impacts are wide reaching.  Both Bessie and Peta’s families know their first priority is their families and the animals in their care and its imperative to access drought response resources promptly and maintain wellbeing.

Team Thomas

Bessie and husband Shannan from Burragan Station, 100km east of Wilcannia* in western New South Wales, run a merino operation in partnership with Shannan’s parents.

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Team Bradley 

Peta comes from Armatree, 100km northwest of Dubbo where her parents, Jenny and Craig, run a Border Leciester Stud and commercial merinos (with cereal and pulse cropping).

For both properties 2017 and 2018 were years of below average rainfall. “In 2018 we had 83mm for the year which is less than 30% of the annual average, and the year before was also only about 60% of the annual average,” Bessie says. “It has turned the countryside to dust and dried up dams, and the heat waves have cancelled any moisture from showers we have had.”

Dust storms

Feeding sheep at Burragan Station 

Similarly Armatree has been reduced to a 300mm annual rainfall (down from the average of 520mm). “This equates to our farm being relocated to Broken Hill,” Peta says. “2019 has commenced with January being the hottest on record and zero rainfall recorded on the chart.”

Strategies common to both operations are reducing sheep numbers and feeding stock they have identified as drought resilient. At Burragan they have de-stocked by 50% and sold all of their 500 cattle, while at Armatree stock have been reduced by over a third.

“We’ve been feeding for more than 18 months which affects finances, creates time pressures and puts pressure on vehicles and trailers. It becomes mentally and physically exhausting,” Bessie says. “Feeding out hay in heat, wind and dust is some kind of torture.”

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The Bradleys ( Jenny and Craig pictured here in 2014 ) are looking forward to seeing barley crops like this one when the rains return Source

“Our farm stores enough fodder to feed all stock including finishing lambs for a full twelve month period, well beyond a normal drought,” Peta says, “but we used all stored fodder in 2017 and have had to purchase fodder for 2018. To accommodate this cost we have maintained selected breeding stock only. We have also sold lambs as early as possible after weaning, undertaken measurements on stud stock lambs as early as permissible and selected the stock we want to keep  well ahead of normal time frames.

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Some lambs getting ready to be weighed through the automatic drafter/scales at the Bradley’s farm.

The measurements the Bradley’s take before they decide which animals they will keep include:

  • Body weights (weaning – 12 weeks of age, 5 months and 7 months)
  • Ultrasound fat and muscle measurements
  • Scrotal circumference on rams

In total an animal that is retained as a breeding ewe on the Bradley farm has in excess of 50 measurements recorded in her lifetime. These measurements are taken to be put into the genetic evaluation for sheep – allowing them to choose the animals that are genetically the best to breed from.

Weaning early, utilising confinement feeding and drought lots and always remaining flexible in our management decisions have been ways of dealing with this drought.

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The Bradley’s select their sheep for productivity. Every now and then you come across a special sheep. This ewe is having triplets again – for the fourth year in a row! She has reared 9 lambs in three years. 

Weaning early in drought is important as lambs are competing with their mothers for grain. This allows the ewes an opportunity to get back into condition faster and also removes the competition for grain and fodder from the breeding ewes on the lambs.

Even the wool clip has been negatively impacted. Heavy, dust-laden wool sells for fewer dollars per bale.

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But surprisingly the drought has had upsides. For years the Thomas’ had been discussing keeping Burragan purely as a merino property and transitioning Shannan’s parent’s property into dorpers, and that is a vision the drought has enabled/forced them to do. The drought has also highlighted the need for planning and flexibility in plans, and the critical need to put people first.

“Ensuring that we make time for ourselves and the family whether it is maintaining exercise routines, weekends away or taking family holidays are as important, if not more so, as practical farming,” Peta says, “as is the importance of networking to ensure we are operating at best practice.”

Bessie copes with the drought by downloading her thoughts and images through social media and this compilation of her 2018  year has led to the family being offered a week’s holiday at Port Stephens, courtesy of the huge generosity of Alloggio.com.au owners Will and Karen Creedon, the Port Stephens Council and Hon. Scot MacDonald MLC

And although the constant raised dust is destructive to the land – filling grids and yards, blocking gateways and covering fences – Bessie can still find joy.

Dust

“The dust storms are ominous and interesting, I quite enjoy the dramatic skies that come with them – as long as I am safely in the house!” Bessie says

*Think it’s hot at your place? A property near Wilcannia broke the record for Australia’s highest overnight temperature in mid-January, reaching a minimum of 35.9C.

Thanks Bessie and Peta we know that by you sharing your stories you will give hope to others facing similar challenges

#StrongerTogether #YouthVoices19 #ThisisAusAg #YouthinAg

See Andrea Davy’s wonderful story on Bessie in the Rural Weekly here 

Read Peta’s story in The Land here

Visit the NSW DPI Drought Hub here for more information

Wool Young Farming Champion Samantha Wan going beyond the awards

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Mega-congratulations go to Sam Wan, Wool Young Farming Champion  and Elders’ Wool Technical Coordinator at the National  Selling Centre in Melbourne, who was announced as the Elders Employee of the Year in 2018.

The ‘Thomas Elder’ Employee of the Year recognises and rewards an individual who is consistently a high performer, who demonstrates a commitment to safety, and who lives the One Elders values – integrity, accountability, team work, customer focus and innovation.

Sam was nominated by her managers for her work initiating the accessibility of auction footage as it takes place online, improving Elders’ end to end service to growers, training of next generation wool staff and representing Elders and agriculture at industry events and through programs such as Art4Agriculture.

As part of the award Sam now has $10,000 to put towards a study tour, and yes, she will be reinvesting in wool. Firstly she will attend EvokeAg in Melbourne in February and then she will be winging across the waters to Italy.

“I have chosen to go to Italy to further enrich my understanding of the wool supply chain in Europe,” Sam says. “I will visit mills dating back to the 16th century and have direct contact with iconic historical brands. I will see fabric being spun and weaved and get a feel for their passion when working with Australian merino wool; and I’ll be able to communicate that back in Australia to growers …. and to anyone else who will listen!”

Supported by Australian Wool Innovation, Sam often credits the Young Farming Champions Program as being of great benefit in her career and as part of paying it forward has joined the Picture You in Agriculture Sponsor Seeking Sub Committee.

“I would like to ensure that no school or student, who is genuinely interested in agriculture, is turned away,” she says, “and that future Young Farming Champions are fully resourced to develop the skills needed for tell their story and establish themselves in their chosen industry.”

Congratulations Sam and we look forward to hearing of your Italian adventures.

#YouthinAg #YouthVoices19 #WearWool #LoveWool

 

Young Farming Champions Muster November 2018 2nd Edition

This week’s top stories from Young Farming Champions around the country.

Happy National Agriculture Day!

This week we’ve gone all out to celebrate National Agriculture Day in a BIG way, culminating in The Archibull Prize National Awards and Exhibition Day at Sydney Olympic Park on Tuesday.

School students, teachers, YFC and special guests travelled from across Australia to be part of the 2018 Archibull Prize. Mega congrats to everyone involved: all the winners, participants, movers-and-shakers behind the scenes and espeically to Hurlstone Agricultural High School whose Archie “Brahman” took out the Grand Champion Archibull award for 2018. For full coverage head to our social media channels on Facebook and Twitter and look for our hashtag #Archie18

But for YFC, our #AgDay celebrations started earlier in the week when 13 YFC travelled to Sydney for a brilliantly engaging professional development workshop…

Sydney Workshop

Current and alumnus Young Farming Champions gathered at the magnificent Australian Wool Innovation (AWI) Headquarters in Sydney for a workshop. Admiring the wonderful view of the harbour and the bridge from the boardroom of AWI, the YFC attended sessions on understanding and working with different personalities, understanding how policy is developed and refining the elevator pitches. This workshop the YFC were lucky enough to be joined by the experienced management team of Gaye Steel, Greg Mills and Jenni Metcalfe that challenged and brought the workshop to life as well as experts in the policy writing and social media fields.

Workshop

This workshop also saw a YFC workshop first with 4 Alumni YFC joining via video conference on Sunday for a very special session with the incredible Paige Burton on the effective use and ins-and-outs of social media. This allowed some of our YFC to join from as far away as Wilcannia!  Paige shared with the group many of the techniques of ensuring that the reach of the YFC are heard far and wide. We can certainly see how this young lady was named by Impact 25 as on of the 25 Most Influential People in the Social Sector. There will be many products of this workshop on social media this week for the #Archie18 Archibull prize awards.

The products of the weekend were even more accomplished YFC (which is hard to believe considering the rest of the achievements in this weeks Muster) in the arts of social media, pitches, interviewees and #youthvoices of agriculture!

In the Field

Grains YFC, farmer and talented photographer Marlee Langfield has started canola harvest on her property in the NSW Riverina. “I have harvested more seeds than I planted, so I’ve already won!” Marlee jokes! “Very busy times right now, but I’m loving it.” Check out this gorgeous shot Marlee took of her crop earlier in the season:

Marlee's Canola

Did you catch Landline on Sunday? Cotton YFC Alexander Stephens is driver extraordinaire behind the wheel of the cotton harvester in this awesome story on the revival of cotton growing in the Kimberley Ord River region.

Out of the Field

Rice YFC Erika Heffer visited Parliament House in Sydney this week for the Parliamentary Friends of Landcare event, highlighting Local Landcare Coordinators who have run unique projects this year.  Erika says, “The highlight was meeting ministers that have an interest in Landcare and hearing Niall Blair, the Minister for Primary Industries, acknowledge Rob Dulhunty, the Landcare NSW outgoing chair.”

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Murray region Local Landcare Coordinator Erika Heffer and Local Landcare Coordinator from Bland Temora in the Riverina Britt Turner

Cotton YFC and founding member of Farmers for Climate Action Anika Molesworth spoke with ABC Radio National this week, tackling the question “How can farmers adapt and innovate to ensure the future of farming and our agricultural land?” Listen to Anika’s interview here.

Beef YFC and our current Aussie-in-Canada correspondent Kirsty McCormack presented for a 4H group in Brandon, Manitoba last week. She shared her insights on Young Farming Champion and Archibull Prize programs as well as the Australian beef industry and its challenges. Well done Kirsty!

Kirsty McC

Grains YFC Keiley O’Brien has been featured in this week’s Allied Grain Systems “Mates in Grain.”

Read Keiley’s full story on the Allied Grain Systems Blog here.

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Prime Cuts

Well done to Cotton YFC Alexandria Galea who was named a finalist in the Queensland Ministers Emerging Leader Award for innovation leading to profitability and sustainability. Finaists and winners were celebrated at Wednesday’s AgFutures Innovation and Investment Forum in Brisbane.

Congratulations to YFC Anika Molesworth on her win in the NSW and ACT Regional Achievement and Community Awards on Friday. Anika took out the Prime Super Agricultural Innovation Award. Well done!

Huge congrats to Wool YFC and Wool Technical Coordinator Sam Wan who is up for the title of Elders Employee of the Year. Kudos Sam!

Exciting international news for Beef YFC and stud Limousin cattle breeder Jasmine Green and husband Hayden from Summit Livestock. Jas and Hayden’s cow Summit Meadowgrass was named “Limousin Miss World” in the world Cattlemarket.net championships. While Jas stayed home to keep the stud cows fed and watered, Hayden travelled to Farmfair in Edmonton, Canada last week to receive the award. Summit Meadowgrass was nominated to represent Australia after winning supreme exhibit at Sydney Royal Show earlier this year. Incredible achievement, well done Jasmine!

Jasmine Greens Miss World cow win

Cotton YFC, agronomist and farmer Emma Ayliffe had a special visit from ADAMA Agricultural Solutions head office representatives (who’d just popped in from Israel!) and local managers last week to receive her Runner Up Young Agronomist of the Year award. Top job, Emma!

Emma with ADAMA rep

#ArchieAction #YouthinAg #YouthVoices18

2018 ARCHIBULL PRIZE ARTWORKS – Meet our Woolly Bulls

Seven schools across New South Wales and Queensland studied the story of wool for their 2018 Archibull Prize journey.

How do you turn a cow into a sheep? Come and meet our woolly bulls.

Beginning our journey in NSW heartland the students at the Kinross Wolaroi School in Orange created ‘Spinning a Yarn’ to illustrate the history and uses of wool.

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Our Young Farming Champions (Peta Bradley and Catlin Heppner) visit inspired the students to consider how wool can be used in many modern materials and also to think on, and consider, its proud history as a commodity that has played a huge part in the Australian success story.

A spinning wheel, a wool pack, and ugg boots were just some of the elements of this Archie with every Year 8 student knitting part of the thread that winds over the body. Students also made felted garments for the figures at the base of their brightly coloured Archie.

The bright colours of our Archibull are drawn from the student’s experiences of Pop Art. In Year 8 they study Pop Art and have made works that reflects the bold colour and imagery of that time. A number of features on the Bull have been painted in this style.

The Archibull entry also features more traditional approaches to painting and includes lots of colourful woollen and handmade elements. The rustic elements of the work, especially the wool shed inspired base, draw their style from an earlier time in our colonial and recent past where woolsheds were iconic images used in paintings by artists such as Tom Roberts.

Bombala High School were also first time entrants in The Archibull Prize and they drew heavily on the wool industry in their area to come up with the very unique ‘Shorn No-bull’.

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In our first team meeting, we knew we wanted to make our Archie unique and we knew we wanted to incorporate our small rural town into our project. Throughout the entire making of Shorn, we have come to understand how important the wool industry is, especially in our town. We soon came up with our main theme ‘Shearing hasn’t changed very much through the ages, in that the process still relies on a skilled person to remove the wool’, this is what we want every person who looks at him to think about.

Another addition to Shorn we wanted was the property names from around Bombala that make up our wool industry. Our first look for this idea was to connect the farms like puzzle pieces. After talking this idea through with our Young Farming Champion, Dione Howard, we soon realised that this design would not have that stand out appeal we were hoping for. So we decided the next best look would be actual property outlines which still interlock like puzzle pieces however they will give our Archibull a whole new look.

Dione Howard was also the YFC guiding Moss Vale High School through their Archibull Prize and the creation of ‘Lizzie’.

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Using patterns to elaborate on the theme that the production of wool is a shared responsibility, Lizzie shows how many people are involved with the story of wool:

The shared responsibility is expressed by moving through the process from growing the wool involving the producer, then to the shearers who harvest the wool and the roustabouts who fill the bales. The bales need to be transported by road and rail. More people share in the production as the fibre is processed and manufactured into yarn, cloth and garments

Lizzie also shared concepts on the importance of the environment in wool production:

The inclusion of a wind turbine in the paddock and water tank next to the shearing shed signify the responsibility to conserve natural resources and protect the environment that provides the materials that create wool. The cattle egret, woollen bird and bee represent the importance of biodiversity in maintaining a healthy ecosystem that supports the growth of plants and animals that we need for our food and fibre.

 

Taking the theme literally are first time Archibull entrants: the combined primary schools of the Moree district in northern NSW who put in a mighty effort with their schools spread across 150km!

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Under guidance from YFC Emma Turner students from Croppa Creek Public School, Bullarah Public School, Bellata Public School and Pallamallawa Public School created ‘Woolly Bully’. Complete with woolly face and ram’s horns the theme of their Archibull was From Paddock to Prada as they researched the journey of wool from the sheep’s back to clothing.

Here is some of that journey:

The students’ discovery that Australia is the largest producer of premium quality fine wool, bringing in $2.96 billion every year, had them hooked and caught their attention. The agreement on the idea for this artwork was finalised after the students visited a shearing shed and became intrigued about where the fleece goes next.

Local produce is a key feature of our Archie. The wool attached to Woolly Bully’s head and body were sourced from our excursion to the farm owned by one of the students. This wool was shorn in front of the students and collected from the classing table. This provided students with an authentic sense of understanding and ownership of the artworks elements.

 Also adorning their Archie with wool were the students of Barraba Central School who created ‘Shcow’ with the help of YFC Lucy Collingridge.

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Showcasing world hunger and the wool industry, Shcow comes complete with a barbeque! And why else do the students think Shcow is unique?

Shcow is 100% hand drawn and it’s got art on all faces of the bull. We used previous Barraba Central School’s metal ideas and projects to make main points on our Archie. We think these help pull together our Archie and give it a real BCS vibe and helps people understand how kids in the Barraba region grew up living on farms and how these concepts are true to us.

 Picnic Point High School also explored environmental sustainability with a cheeky Archie called ‘Moolcolm Turnwool’.

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With guidance from their YFC Sam Wan, the students in the Year 7 Extension Class incorporated several different elements to highlight the effects of climate change:

The eyes display contrast between the opposite sides to do with climate change. We have painted one side of the head dark and red to showcase the life for farmers in our drought. The second side shows your typical green and bright sun. It is meant to replicate what it would look like without climate change.

There is a tree painted on Archie’s front left leg. This is reflecting climate change and biodiversity. It represents an article we read about the planting of trees in Sheep Farms in Northern NSW, Armidale and Tamworth area. It is just one of the science research studies that has been happening to support our agriculture industry. It is a Target 100 project. We also have the Target 100 logo here.

The last school to study the wool industry was the ever-inventive Beaudesert State High School from Queensland who enlisted students and KLAs from the entire school to create ‘Woolinda’.

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Supported by YFC Deanna Johnston, and following on from their entry in last year’s Archibull, the Beaudesert students have made Woolinda an interactive Archie and she is even solar powered!

The music notes and words to “Click go the Shears” are wrapped and entwined around the front legs of Woolinda. When you press the button near the music, you are able to hear our school choir sing this iconic Australian song.

The little sheep dog (Alex is his name) next to the pond is there to muster a wayward ram that has not yet been penned up. At the press of a button, the little dog barks; he then chases the sheep

Woolinda, is able to chew. Woolinda’s teeth are also real.

The shearing shed that is featured inside of Woolinda is operational. We wanted to make a miniature shed inside of her where the little shearers shore their little sheep. The shearing starts at the press of a button.

Woolinda has one ear that twitches. Her ear twitches when the blowfly sound gets closer.

Watch this space. Cotton, Grains and Sheep and Cattle Archies still to come

Young Farming Champions Muster September 2018 Week 4

This week’s top stories from Young Farming Champions around the country.

In the field

In Marrar, NSW, Grains YFC and fifth generation farmer Daniel Fox is trying something daring this week, sowing chickpeas for the first time. Best of luck, Dan

 

Our resident YFC “Meat Doctor” Steph Fowler is moving into the next phase of her merino genetics trial, with 600 lambs processed and sampled for meat quality traits. Steph says it will be a while yet before the samples are processed but it’s exciting to have all the samples finally collected for the year! Can’t wait to hear these results, Steph.

Grains YFC Keiley O’Brien has kicked off this years hay making season, giving a canola crop the chop in Narromine, NSW. Fingers crossed for a good season ahead!
Keiley hay making

Out of the Field

Wool YFC and Youth Voices Leadership Committee chair Dr Jo Newton has spent the weekend at the Royal Melbourne Show, stewarding for the White Suffolk, Suffolk & South Suffolk Judging. Jo says, “Being a steward is a bit like being a secretary for the judge who is in charge of assessing the animals. At the MelbShow we used a tablet to record the results for each class, make sure owners (& judge) know what animals are needed in the judging ring as well as announcing results on the microphone.” If you’re at the Melbourne show this week make sure you pass by the Sheep Shed and say G’day to Jo!

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“This is a class of Lincoln ewes in the next ring to the one I was looking after. The lambs had a great time frolicking in the ring while their mums where being assessed,” Jo says.

YFC and Green Globe Awards Finalist Anika Molesworth has hit the radio waves again with a great interview on Hit 99.7 Riverina. Anika has been working to make NSW a more eco-friendly place to live, and she joined the show to talk to Claire & Sam about how she feels about being nominated for an Award. Take a listen here

Anika was also featured on the Weekly Times this week, talking about farming in outback NSW,  championing for climate action and her PhD work. This is a lovely insight into a wonderful ag champion. Well done Anika! Read it here

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#YouthVoices18 #YouthinAg #Farmersforclimateaction

The famous Henty Machinery Field Days were on this week and Wool YFC Dione Howard and Rice YFC Erika Heffer were both there. Dione and fellow vets from Riverina and Murray Local Land Services were answering animal health and biosecurity questions over the three days, while Erika was in the Landcare shed.

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It was a busy week in the office for Dione who then headed to the Hay Sheep Sale on Wednesday, where approximately 47,000 sheep were sold. Dione says many properties were selling large numbers of sheep due to the ongoing dry conditions.

Dione and Chloe

Dione ran into fellow YFC Chloe Dutschke at the sale who had travelled from Tupra station, where she has been contracting for the last couple of months. Great pic, ladies!

Cotton YFC Sharna Holman is super keen to be heading to “Go Ahead” Greg Mills‘s extension workshop in Townsville next week, as part of the Australasia-Pacific Extension Network 2018 Roadshow. Greg is a consultant on all things agribusiness extension, was the Kondinin Group and ABC Rural 2017 Consultant of the Year, and is a great friend of the Art4Agriculture Young Farming Champions program. We have no doubt you’ll have a great day and take home many valuable insights Sharna!

Prime Cuts

Well done to Grains YFC Dee George (front left) who has been touring the Royal Melbourne Show this week in her role as a Victorian Rural Ambassador State Finalist. #YouthinAg #RoyalMelbourneShow

Dee at Melb Show

And congrats to YFCs Sharna Holman and Alexandria Galea #teamcotton who were both recently elected to the Wincott – Women in Cotton committee, Sharna as communications officer and Alexandria as a regional representative for Central Queensland. Check out these great introductions to Sharna and Alexandria on the Wincott facebook page.

Lifetime Highlights

Massive milestone moment right now for University of New England students, Poultry YFC Jasmine Whitten and Wool YFC Emma Turner, who both have their honours seminars today.

Jasmine’s honours is investigating the effect of environmental enrichment on fearfulness of pullets (young layer hens). Emma’s honours studies the implementation of shorter shearing intervals. Huge congratulations for all the hard work and time you’ve both put into reaching these milestones. Enjoy this moment!

Exciting times ahead for Cattle and Sheep YFC and Rabobank graduate Felicity Taylor who has just received a promotion as a Rabobank Rural Officer. Felicity will spent the next two months in the Netherlands working in Rabobank’s Global Food and Agriulture Sector, supporting multinational agribusinesses, as part of her current graduate position before moving back to her hometown of Moree, NSW, to begin her new position. Mega congrats Felicity!

Felicity Taylor

#YouthinAg #YouthVocies18 #ArchieAction

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Young Farming Champions identify awards as a significant platform to foster their career journey

Dione, Emma, Cassie and Sam have proven that it is not just the collection of industry accolades that is important but often the process itself. Nominating for awards allows each person to reflect on their career, to give thanks and recognition to others, to extend industry networks and experiences, and to gain skills that will equip them into the future.

Our Young Farming Champions are encouraged to nominate for the highest awards in their industries to not only showcase their own careers but to acknowledge the support they have received along the way. Here, four of our recently successful YFCs share their experiences.

Dione Howard has been named the inaugural Wool Youth Ambassador with WoolProducers Australia in a position designed to expose a new generation to policy and advocacy issues important to the wool industry. “I applied for the Youth Ambassador role to extend my leadership capabilities and gain skills to develop policy,” Dione says, “and through it will attend board and advisory committee meetings as an observer for 12 months and work on policy projects.”

Dione has recently graduated from university and has commenced work as a district veterinarian with Local Land Services. She believes the Youth Ambassador role has come at an ideal time as she transitions from education to industry, and it will equip her with skills to take on leadership positions in the future.

Emma Ayliffe runs her own business, Summit Ag, and was encouraged by her peers to nominate for the ADAMA Young Agronomist of the Year competition, in which she was runner-up in 2018. The program recognises Australia’s top agronomists less than 30 years of age and Emma found she even enjoyed applying for the award. “I entered this competition as an opportunity to reflect on where I have come from and think about where I am heading,” Emma says, “and the application process was wonderful as the types of questions that are asked where VERY thought provoking.” Among other things, the questions asked Emma to consider the role agronomists play in Australian agriculture, the future of agriculture technology, the challenges faced and the career milestones she aspires to.

The Young Agronomist of the Year program will allow Emma to create networks within her industry and gain international agricultural experience with an overseas trip. “This is a very humbling award,” Emma says, “but it confirms to me I am exactly where I want to be in regards to my career choice and helps to give me confidence in what I do every day.”

Cassie Baile and Samantha Wan were both finalists in this year’s WoolBroker Award. This prestigious award recognises excellence in Australian woolbroking for those who have been in the industry less than 10 years. “I was nominated by the company I work for, Australian Wool Network. I was grateful for the opportunity to represent them and myself within the industry,” Cassie says. For Samantha nominating was an opportunity to give thanks: “It was a way to acknowledge the support of my employer Elders, and many others within the industry and to promote Art4Agriculture and associated career programs,” she says.

As finalists Cassie and Sam will attend to the NCWSBA (National Council of Wool Selling Brokers of Australia) Board Meeting, the AWIS (Australian Wool Industries Secretariat) Lunch and the Wool Week Dinner at the MCG. “I have gained confidence in presenting, built quality relationships with fellow wool brokers and industry leaders, and enjoyed the experience which came from presenting for the Wool Broker Award,” Cassie concludes.

Dione, Emma, Cassie and Sam have proven that it is not just the collection of industry accolades that is important but often the process itself. Nominating for awards allows each person to reflect on their career, to give thanks and recognition to others, to extend industry networks and experiences, and to gain skills that will equip them into the future. Well done girls.

#YouthinAg #YouthVoices18

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